Pure gourmet pleasure in the Allgäu

We are happy to spoil our hotel guests and locals alike in our traditional dining room or our new light-flooded restaurant in Sondheim’s Naturhotel with its charming modern oak wood and direct access to the terrace. Regional, authentic and delicious.

Whether on our sun terrace or in the “Altholz Stube”, you simply feel at home.

Our restaurant in the Allgäu: regional, down-to-earth, and delicious

We love to treat our hotel guests like locals in our traditional dining area or our new, sunlit restaurant at Sontheim’s Nature Hotel. With its modern oak charm and direct access to the terrace, our restaurant offers a unique dining experience. Enjoy our regional, down-to-earth, and delicious cuisine whether you’re on our sunny terrace or in the rustic wood-panelled dining room.

Our kitchen team aims to enchant you with our honest approach to cooking. We primarily use organic products, as well as meat and dairy from local sources. You can watch our animals at our enclosure and see how they grow up until they are slaughtered and refined in our kitchen.

Have we aroused your curiosity? Then take a look at our menu!

An overview of our suppliers

  • Meat products – Buchmann bei Ravensburg

  • Fruits – Jork aus Isny

  • Organic cheese – Bio Käserei Bergwies Maierhöfen

  • Organic wild game meat from our own slaughtering ,,Sontheims Naturhotel“

  • Beverages – Getränke Postbrauerei Weiler mit Siebers Quelle

  • Bread products – Bäckerei Göhl Maierhöfen

  • Wines and spirits – Steinhauser Kressbronn, Bodensee

From the restaurant you can access our sun terrace where you can experience new things in nature every day. As we are fully committed to our region and its producers and products, we are a member of the LandZunge projects.

Festivities and family celebrations

Are you looking for venues for your party?

For smaller celebrations up to 20 people, our “Altholz Stube” is ideally suited. With up to 60 people you can celebrate in our restaurant.
We are happy to organise your event according to your wishes and thus ensure an all-round successful party.

Just give us a call so that we can plan together your celebration in our cozy restaurant in the Allgäu: Phone 08383/202. We are looking forward to welcoming you.

At our new hotel bar with its cosy lounge area, we will be happy to serve you a late-night drink so that you can relax at the end of the evening.


Tuesday to Saturday:
open from 14.00

Warm dishes:
18.00 – 20.30

Monday closed

Our restaurant and bar close at 23.00

Sunday and public holidays:
open from 12.00 noon

Warm dishes:
12.00 – 14.00 and
18.00 – 20.30

Markus Sontheim in der Sendung “Wertvoll kochen”

Markus Sonteim – Your chef and owner of the Sontheim’s Naturhotel & Spa cooks live on the TV show “Wertvoll kochen”. This time it’s venison burgers with chanterelles and rocket. Let us inspire you….

The LandZunge – the best of the region

As we are fully committed to our region and its farm products, Sontheim’s Naturhotel & Spa and our restaurant in the Allgäu are members of the LandZunge catering establishments. The LandZunge credo is: The best of the region in the best inns for the best guests.

LandZunge stands for regional recipes and rural tradition – rediscovered, honed and refined. This is about authentic cuisine with the best quality products.

The LandZunge is a campaign for connoisseurs, it stands for the specialities of the region.

Only the best of the region is served: For example, fine meat from grass-fed cattle – from happy, free-range animals. Or the mountain cheese of happy cows and tasty vegetables and fruits from here. Some products come directly from the farmer, the hunter, the butcher – from our partners in the industry.

And everything is delivered as quickly as possible to our restaurant in the Allgäu: You can’t get fresher!